Snow Coffee

Snow Coffee

Nothing like a sweet cappuccino to get all of us through the day. This B recipe is a must-try for those with a sweet tooth!

INGREDIENTS

  • B Intenso Cappuccino capsule
  • B Vanilla syrup
  • Milk
  • Powdered sugar
  • Ice

INGREDIENTS

  1. Brew espresso (40ml) with a B Intenso capsule.
  2. Stir in 1 tablespoon of B vanilla syrup.
  3. Froth 150ml of milk until thick.
  4. Fill cup with ice and pour espresso.
  5. Add in frothed milk.
  6. Dust with powdered sugar.

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Featured product

Brazil Cappuccino 10-Capsule Pack
Brazil Cappuccino 10-Capsule Pack
Brazil Cappuccino 10-Capsule Pack
Brazil Cappuccino 10-Capsule Pack
Brazil Cappuccino 10-Capsule Pack
Brazil Cappuccino 10-Capsule Pack
Brazil Cappuccino 10-Capsule Pack
Brazil Cappuccino 10-Capsule Pack
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Brazil Cappuccino 10-Capsule Pack

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B proactive and complement a busy day with a an ever-reliable cup of cappuccino. With a blend from South & Central Africa and Southeast Asia, the Brazil (Formerly Intenso) Cappuccino capsule is a surefire way to fuel your passion and keep you up and energized for the day's agenda.

SPECIFICATIONS
100% arabica
Strength: 5/5
Flavor profile: Intense notes of roasted coffee, woody and cocoa notes, very low acidity, intense body, intense aftertaste
Roasting: Dark Roast
Originality: Blend from South & Central Africa, Africa, and Southeast Asia
B Coffee Co. Capsules are Nespresso® Compatible (Nespresso is the registered trademark of Société des Produits Nestlé SA)