Rock Salt and Cheese Latte

Rock Salt and Cheese Latte

Here’s B’s take on the famous rock salt and cheese beverages. Enjoy your favorite drink topping with your daily boost of caffeine as well through this latte!

INGREDIENTS

  • B Sedosa Latte capsule
  • Cream cheese
  • Rock salt
  • Sugar
  • Cocoa powder
  • Milk
  • Ice

INSTRUCTIONS

  1. Brew espresso with a B Sedosa capsule.
  2. Whip 1-2 tablespoons of cream cheese with 1/2 teaspoon rock salt and 1 teaspoon sugar.
  3. Add 120mL milk in an ice-filled glass.
  4. Pour over rock salt and cheese and espresso.
  5. Top with rock salt and cocoa powder.

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Featured product

Sedosa Latte 10-Capsule Pack
Sedosa Latte 10-Capsule Pack
Sedosa Latte 10-Capsule Pack
Sedosa Latte 10-Capsule Pack
Sedosa Latte 10-Capsule Pack
Sedosa Latte 10-Capsule Pack
Sedosa Latte 10-Capsule Pack
Sedosa Latte 10-Capsule Pack
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Sedosa Latte 10-Capsule Pack

₱279.00
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Brighten your mornings, afternoons, evenings, and whenevers with the rich and creamy Sedosa Latte. B creative and express your artistic side with the most versatile coffee partner— the Sedosa capsules are perfect for whatever coffee creation you feel like crafting today.

SPECIFICATIONS
100% arabica
Strength: 3/5
Flavor profile: Notes of roasted coffee, cereal, caramel, slightly fruity, medium acidity and a silky body, with chocolatey aftertaste
Roasting: Light-Medium Roast
Originality: Blend from South & Central Africa, Africa, and Southeast Asia
B Coffee Co. Capsules are Nespresso® Compatible (Nespresso is the registered trademark of Société des Produits Nestlé SA)