Raspberry White Chocolate Mocha

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INGREDIENTS

  • B Xoco Mocha capsule
  • White chocolate chunks
  • Raspberry syrup
  • Milk
  • Ice

INSTRUCTIONS

  1. In a cup, mix milk and raspberry syrup together.
  2. Brew an espresso using a B Xoco capsule in a cup with white chocolate chunks.
  3. Transfer milk and raspberry syrup mixture into a glass filled with ice.
  4. Pour over espresso and mix.

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